Chicken Clear Soup
120calories
per serving
per serving
18 gprotein
per serving
per serving
35minutes
2servings
1You need
Tick items as you collect them. tsp = small spoon, tbsp = big spoon, cup = 200 ml.
2How to make
- Step 1Cut
Cut vegetables into small pieces.
- Step 2Pressure cook
Pressure cook chicken with garlic, ginger, onion and water for 4 whistles.
- Step 3Simmer
Shred the chicken, add carrot, salt and pepper and simmer 8 minutes.
- Step 4Serve
Add spring onion and serve hot.
Very filling with few calories.