Foxtail Millet Upma
210calories
per serving
per serving
6 gprotein
per serving
per serving
30minutes
2servings
1You need
Tick items as you collect them. tsp = small spoon, tbsp = big spoon, cup = 200 ml.
2How to make
- Step 1Soak
Wash and soak millet for 30 minutes.
- Step 2Tadka
Heat oil, add mustard seeds, urad dal, curry leaves and chilli.
- Step 3Cook
Add onion and vegetables and cook 3 minutes.
- Step 4Simmer
Add millet, salt and water. Cover and cook on low for 12 minutes.
- Step 5Serve
Fluff and serve hot.
Millets are rich in fibre and keep blood sugar steady.