Egg Fried Rice (Home)

1You need

• 2 cups cooked rice (cold)
• 3 eggs
• 1 cup chopped vegetables
• 3 garlic cloves
• spring onion
• 1 tsp soy sauce
• pepper
• 1 tbsp oil
• salt

Tick items as you collect them. tsp = small spoon, tbsp = big spoon, cup = 200 ml.

2How to make

1. Step 1Mix

   Beat eggs with salt.

2. Step 2Cook

   Scramble the eggs in a little oil and keep aside.

3. Step 3Cook

   Cook garlic and vegetables on high heat for 3 minutes.

4. Step 4Mix

   Add rice, eggs, soy sauce, pepper and salt. Toss well.

5. Step 5Serve

   Add spring onion and serve hot.

💡 Cold leftover rice works best.